On the November 6th episode of The Early Show, one of the guests was Kim Barnouin of the “Skinny Bitch” media empire. She prepared a meal the viewers had voted for with white bean and kale soup, eggplant parmesan and chocolate peanut butter cupcakes. Yum! Also embedded in this post is the extra video she did for the website that didn’t air, but is her talking about vegan cooking.
Her newest book is both a cookbook and a guide on how to stay skinny in today’s world despite all the pressures of modern American life that keep us from eating properly and exercising sufficiently.
Buy Skinny Bitch: Ultimate Everyday Cookbook by Kim Barnouin from Amazon for the Kindle or from Barnes and Noble for the Nook.
